This Lancashire hotpot with beef is a wonderfully warming dinner, and it is so easy to make. Beef or lamb and potatoes come together with a red wine based sauce to make this hearty dish.

Served with peas or another green vegetable, this makes the perfect cold weather dinner for the whole family to enjoy. Lancashire hotpot with beef leftovers warm up nicely for lunch the next day. As well as the beef and potatoes, we are using carrots if you like along with onion, beef stock, red wine, and some thyme to add a nice earthy, herby flavor.

The original recipe would have used dripping or lard instead of the vegetable oil, so use that if you prefer. The recipe dates back to the days of heavy industrialization in Lancashire, England.

Although lamb or mutton would have been the meat of choice back then, beef also works fine if you prefer to use it. Turnip and leeks often feature as well as the meat, potatoes and carrots.

Sometimes bacon is even used as the meat or you can add some ham or bacon in addition and some people like to make a pastry topping before baking the Lancashire hotpot with beef. Any of these variations are fine. Print Lancashire Hotpot with Beef This meaty dish features root vegetables and a simple, flavorful sauce, and the result is wonderful. Serve this with broccoli or green peas, as a complete meal. The whole family will really love this dish.

Beef & Ale Hot Pot | BBC Good Food

Grind some salt and black pepper over the beef. You might have to do this in batches. Now add the carrots if using and cook for 1 minute.

How to cook the perfect Lancashire hotpot | Life and style | The Guardian

Stir in the flour and slowly pour in the red wine, stirring until the mixture is smooth. Add the beef back in, as well as the stock.

Grind in some more salt and black pepper. Bring the mixture to a boil and stir in the thyme.

Lancashire hotpot | BBC Good Food

Cover and cook for an hour. Take the lid off, turn the oven up to degrees F degrees C and cook for 30 minutes. Are those temps correct?

That was a typo, it is supposed to say turn the oven UP not down to crisp the potatoes. Sorry, Star, but thanks for pointing it can you make lancashire hotpot with beef Contact Us Privacy Policy and Terms. Designed by Recipe Publishing Network. Home All Posts Recipes Appetizers Bread Cheese Desserts Drinks Eggs Fish and Seafood Low Calorie Low Carb Meat Pasta Salad Side Dishes Soup Tofu Vegetables Articles Animals Food and Drink Articles Health and Wellbeing House and Home Travel Articles Reviews Clothes and Fashion Electronics Food and How much does the ncaa football make a year Reviews Health and Beauty Can you make lancashire hotpot with beef Jewelry Gadgets Other Reviews About Me Contact Sitemap.

Traditional Lancashire Hotpot | Recipes | Delia Online

Published January 28, By Victoria Haneveer. This meaty dish features root vegetables and a simple, flavorful sauce, and the result is wonderful. Posted in Beef Tagged beefbritishenglish. Select Language Afrikaans Albanian Arabic Armenian Aurebesh Azerbaijani Basque Belarusian Bengali Bosnian Bulgarian Burmese Catalan Cebuano Chichewa Chinese Simplified Chinese Traditional Croatian Czech Danish Dutch English Esperanto Estonian Filipino Finnish French Galician Georgian German Greek Gujarati Haitian Creole Hausa Hebrew Hindi Hmong Hungarian Icelandic Igbo Indonesian Irish Italian Japanese Javanese Kannada Kazakh Khmer Korean Lao Latin Latvian Lithuanian Macedonian Malagasy Malay Malayalam Maltese Maori Marathi Mongolian Nepali Norwegian Persian Polish Portuguese Punjabi Romanian Russian Serbian Sesotho Sinhalese Slovak Slovenian Somali Spanish Sundanese Swahili Swedish Tajik Tamil Telugu Thai Turkish Ukrainian Urdu Uzbek Vietnamese Welsh Yiddish Yoruba Zulu.

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